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WHITE CHOCOLATE & TAHINI BLONDIES
WHITE CHOCOLATE & TAHINI BLONDIES INGREDIENTS (makes 12 squares) 250g unsalted butter 150g tahini 4 eggs 120g light brown sugar 200g...
Bodnant Welsh Food
May 30, 20221 min read
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CHRISTMAS: LEFTOVERS AFFOGATO
A delicious recipe to use up your sweet Christmas leftovers!
Bodnant Welsh Food
Dec 28, 20211 min read
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CHRISTMAS: "ANYTHING GOES" STRUDEL
A delicious recipe to use up your sweet Christmas leftovers!
Bodnant Welsh Food
Dec 28, 20212 min read
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CHRISTMAS: MINCE PIE CRUMBLE TRAYBAKE
A delicious recipe to use up your sweet Christmas leftovers!
Bodnant Welsh Food
Dec 28, 20211 min read
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CARROT CAKE OAT BARS
The perfect mid-week pick me up!
Bodnant Welsh Food
Jun 30, 20211 min read
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SALTED BROWN BUTTER HAZELNUT BLONDIES
We're obsessing over these blondies that are perfect for a weekend bake!
Bodnant Welsh Food
May 18, 20211 min read
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HOT CROSS BUN BREAD & BUTTER PUDDING
An interesting take on a classic British pudding! What's not to love?
Bodnant Welsh Food
Mar 18, 20211 min read
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RHUBARB & WHITE CHOCOLATE MUFFINS WITH A PISTACHIO CRUMB
Using in-season rhubarb, these muffins make for the perfect afternoon treat or as a pudding with some custard!
Bodnant Welsh Food
Mar 15, 20211 min read
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MINI RHUBARB CHEESECAKES
Light, delicious puddings that taste like spring! These tangy, rhubarb delights are the perfect way to end a seasonal dinner.
Bodnant Welsh Food
Feb 26, 20211 min read
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