top of page
Search
WHITE CHOCOLATE & TAHINI BLONDIES
WHITE CHOCOLATE & TAHINI BLONDIES INGREDIENTS (makes 12 squares) 250g unsalted butter 150g tahini 4 eggs 120g light brown sugar 200g...
Bodnant Welsh Food
May 30, 20221 min read
105 views
CHRISTMAS: LEFTOVERS AFFOGATO
A delicious recipe to use up your sweet Christmas leftovers!
Bodnant Welsh Food
Dec 28, 20211 min read
65 views
CHRISTMAS: "ANYTHING GOES" STRUDEL
A delicious recipe to use up your sweet Christmas leftovers!
Bodnant Welsh Food
Dec 28, 20212 min read
36 views
CHRISTMAS: MINCE PIE CRUMBLE TRAYBAKE
A delicious recipe to use up your sweet Christmas leftovers!
Bodnant Welsh Food
Dec 28, 20211 min read
112 views
CARROT CAKE OAT BARS
The perfect mid-week pick me up!
Bodnant Welsh Food
Jun 30, 20211 min read
202 views
SALTED BROWN BUTTER HAZELNUT BLONDIES
We're obsessing over these blondies that are perfect for a weekend bake!
Bodnant Welsh Food
May 18, 20211 min read
185 views
HOT CROSS BUN BREAD & BUTTER PUDDING
An interesting take on a classic British pudding! What's not to love?
Bodnant Welsh Food
Mar 18, 20211 min read
500 views
RHUBARB & WHITE CHOCOLATE MUFFINS WITH A PISTACHIO CRUMB
Using in-season rhubarb, these muffins make for the perfect afternoon treat or as a pudding with some custard!
Bodnant Welsh Food
Mar 15, 20211 min read
137 views
MINI RHUBARB CHEESECAKES
Light, delicious puddings that taste like spring! These tangy, rhubarb delights are the perfect way to end a seasonal dinner.
Bodnant Welsh Food
Feb 26, 20211 min read
202 views
bottom of page