ATKINS AND POTTS MUSHROOM SAUCE 200g

£2.75Price
  • A rich creamy pasta sauce balancing the mellow flavour of wild mushrooms with aromatic tarragon. Perfect served with pasta cooked al dente.

     

  • Water, Onions, Double Cream (5%)(Contains Milk), Mushroom Stock (4%) (Rehydrated Mushroom (mushroom concentrate, water, dried mushroom), salt, modified maize starch), Rapeseed Oil, Cornflour, Mushrooms (2.5%), Mixed Forest Mushrooms (2%)(Oyster, Shitake, Porcini), Tarragon (1.3%), Dried Porcini Mushrooms (0.7%), Concentrated Lemon Juice, Garlic, Emulsifier: Soya Lecithin, Sugar, Black Pepper (For allergens see ingredients in bold)

     

CONTACT

Bodnant Welsh Food

Tal-y-Cafn

LL28 5RP

TEL: 01492 651100

EMAIL: HELLO@BODNANT-WELSHFOOD.CO.UK

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