Caws Aberwen Cheese a white, buttery, lactic hard cheese with creamy rounded flavour. Cloth bound to develop rind and flavour during the aging process. Extremely versatile cheese melting well but also delicious with fresh crispy bread and good chutney. Pasteurised and suitable for vegetarians. Winner of a Gold award at the Royal Welsh Show 2017 & World Cheese Awards and British Cheese Awards 2013
Ingredients: Cow’s milk, salt, rennet.
180g Wedge, Waxed Truckle, 1.5kg Half Wheel, 3kg Wheel