WELSH SPECIALITY APRICOT CONSERVE 340g
£3.50Price
The wonderfully rich flavour of this extra special Apricot Conserve is achieved by using the whole fruit and as little else as possible. It is handmade to a family recipe in traditional copper bottomed pans.
As an Extra Jam Welsh Speciality's Apricot conserve contains more fruit and more flavour.
Ingredients: sugar, apricots, gelling agent: fruit pectin, citric acid.
Prepared with 45g of fruit per 100g. Total sugar content 67g per 100g.