ANCRE HILL ESTATES ROSÉ

£23.95Price
  • Variety: Typically 100% Pinot Noir; some Chardonnay

     

    Vintage/non-vintage: Typically vintage 

     

    Winemaking notes: Final 10/15% out of the press from Blanc de Noirs production, on skins for 4-6 hours. Fermentation in stainless steel and concrete egg, aged on gross lees for 6 months minimum. Natural MLF, no filtration, no fining, may receive a small addition of SO2 at bottling.

     

CONTACT

Bodnant Welsh Food

Tal-y-Cafn

LL28 5RP

TEL: 01492 651100

EMAIL: HELLO@BODNANT-WELSHFOOD.CO.UK

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