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Set amongst the picturesque surroundings of Conwy Valley, the Hayloft Restaurant combines contemporary dining with authentic flavour, bringing you traditional Welsh cuisine at its finest.
Providing the ideal backdrop to enjoying the very best of Welsh food; our award-winning chefs present a seasonal menu of quality produce, sourced right from our doorstep.
A Taste of Wales
At Bodnant, we pride ourselves on delivering freshness and quality. That’s why our menus have been passionately created, using only the best of local ingredients.
Our meats have been carefully sourced by our butchery from neighbouring farms wherever possible; the award-winning cheeses and ice creams are homemade in our onsite dairy; the bread is handmade daily in the farm shop bakery; and the fish is sourced from the nearby shores, off the Welsh coast.
You can now enjoy the Hayloft lunch menu 12 noon until 3pm, Early Bird menu 5pm – 6.15pm, and A La Carte menu 6:30pm-9pm.
The Hayloft Bar
Adjoined to the restaurant is the Hayloft Bar, featuring an array of Welsh ciders and locally brewed ales. As well as a global selection of wines, carefully hand-picked from the Bodnant Wine Cellar by in-house experts, and both local and international spirits.
The Hayloft Restaurant is also available for private functions, including weddings – seating up to 100 guests. Visit our weddings page for more information.
To reserve a table: book online using the form below or call a member of the restaurant team on 01492 651102